Harvest Kale Slaw with Tahini Dressing
Shredded kale, cabbage and carrots topped with seeds and smoked tofu. Served with tahini dressing.
This meal is:
Vegan
Gluten Free
Start Now
You Might Also Enjoy
Homemade BBQ sauce smothered jackfruit with caramelized onions, stuffed into a fluffy baked potato and served with a side of cashew cream. This entree will make a southern vegan swoon!
Gluten-free penne noodles tossed with roasted broccoli, caramelized, garlic, onions, and roasted red peppers.
For those that love pasta dishes and families.
Green Bean and Sweet Potato Casseroles are standouts as southern holiday side dishes! Morsel's rendition is a lightened up version of these favorites!
Carrots, mushrooms, onions, garlic, and ginger create the perfect winter bowl! We deliver the ramen noodles separate from the broth to give the customer flexibility to freeze and eat later. 4-5 minutes to heat the noodles, combine with the broth, and you have a super healthy and hot meal!
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
