St. Patrick’s Day Cupcakes

Yellow cake cupcakes with green icing! These cupcakes are undetectably gluten free and freeze beautifully if you're wanting to save for parade day!

This meal is:

Vegan

Gluten Free

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"Cassoulet" is another word for stew, and this is made better by biscuits baked on the top! Comfort food to the extreme! A sweet treat to enjoy even during a post holiday cleanse! Made with oat and almond flour with coconut flakes, almond butter, and chocolate chips. The perfect balance of crispy and chewy! Perfect for a dessert or to share with a crowd. A vegan version of an American favorite! Sauce made with cashews, carrots, onions, garlic, almond milk and spices. Great dish for comfort food and to accompany beans and greens!
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Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

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