St. Patrick’s Day Cupcakes
Yellow cake cupcakes with green icing! These cupcakes are undetectably gluten free and freeze beautifully if you're wanting to save for parade day!
This meal is:

Vegan

Gluten Free
Start Now
You Might Also Enjoy
The flavors of a favorite appetizer, less the dairy! Hunky artichokes, freshly wilted spinach, layered with a garlicky, creamy sauce made with cashews.
Summer squash made into a velvety soup and served with endurance crackers.
A hearty vegetable and tomato sauce made with mushrooms, celery, and carrots. Seasoned with fennel, garlic, oregano, and thyme. Served with gluten free spaghetti noodles. *Customers will receive dry spaghetti noodles in their order, and will need the ability to boil water. This allows for flexibility to freeze the sauce if needed!
A nutrition packed soup made with broccoli, celery, carrots, potatoes, a dash of cashew cream and mild spices.
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel