Featured Meals for July 30th

Our meals change with the seasons, rotating each week to keep your plant-based food journey full of new culinary experiences.

Start Now

Morsel Meals
Weekly Menu for July 30th
Delivery or Pick-Up:
07/30/2019
Order Deadline:
07/24/2019

Plant-based fuel for your soul delivered to your door each week.

Start Now

Green lentil noodles layered with housemade marinara, zucchini, spinach, and cashew ricotta. Served with a side salad. For those looking for a family favorite with a plant-based twist. Perfect for families! A taco kit for two people. Served with 6 tortillas, walnut meat, pico, cashew cream and a large side of cilantro lime slaw. A complete meal for two people. Perfect for dinner or 2-3 packed lunches. A fan favorite! Black eyed peas with sautéed garlic, caramelized onions, peppers and greens. Served with corn bread. Great for those looking for a southern dish with a healthy twist! A red coconut curry sauce with onions, peppers, carrots, and seasonal vegetables served over a bed of short grain brown rice. A vegan version of an American favorite! Sauce made with cashews, carrots, onions, garlic, almond milk and spices. Great dish for comfort food and to accompany beans and greens! A healthy twist on peach crisp sweetened minimally and spiced with cinnamon and nutmeg. This sweet is so good, we made it two servings! Perfect for Breakfast or dessert. A decadent bite of rich chocolate, perfect for a delicious after dinner treat. Black lentils marinated with a dijon dressing, sun-dried tomatoes, parsley, and green onions. Served on top of a bed of ribboned and massaged lacinato kale. Served with a side of endurance crackers. For those looking for a grain-free dish. Perfect for a light dinner or packed lunch.
Weekly Menu for August 6th
Delivery or Pick-Up:
08/06/2019
Order Deadline:
07/31/2019

Plant-based fuel for your soul delivered to your door each week.

Start Now

Black bean and spinach lasagna made with corn tortillas, cashew cream, and enchilada sauce. Served with a side of cilantro lime slaw. Great for those that love a culinary twist on a family favorite. Family friendly! Peas, carrots, celery, onions, and spices, topped with seasoned black lentils and finished with a layer of potato mashers. Served with a side salad. Perfect for those dipping their toes into plant-based eating. Excellent for a hearty dinner and children. Hearty veggie burger with onions, garlic, carrots, seasonal root vegetable, spices, and herbs. Served over a salad. For the foodie type looking for a culinary experience. Great for family dinner or packed lunch. Seasonal vegetables cut into bite-size pieces, roasted with spices and served on top of seasoned grains. Served with a side of pico or lemon tahini dressing depending on the time of year. Perfect for the person looking for a dish that is flavorful but simple! Great for dinner or lunch! A seasonal salad made with fresh, local and raw ingredients! Typically includes romaine, cucumbers, carrots, tomatoes, and peppers. A seeded cracker made with pumpkin seeds, sunflower seeds, chia seeds, salt, pepper and garlic powder. A large cracker that is perfect with any of our salads, vegetable bowls or soups! A rich treat reminiscent of ice cream when frozen, made with cashews, coconut milk and sweetened with monk fruit and stevia. Grain-free without topping. A decadent dessert.
How It Works

Join Us

  • Lemon bars as the chefs choice dessert next week but
  • Tomato bisque on the menu for next week among many
  • Breakfast is often an obstacle for individuals trying to eat
  • ITS DELIVERY DAY Time to get serious about your food!
  • Mexican Lasagna on the menu for July 16th delivery No
  • Happy 4th of July!!! My FAVE HOLIDAY of all!! Cheers