Eat Your Veggies Pasta
Gluten-free penne noodles tossed with roasted broccoli, caramelized, garlic, onions and roasted red peppers.
This meal is:
Vegan
Gluten Free
Start Now
You Might Also Enjoy
These oil free and refined sugar free muffins just might become your favorite breakfast! They boast protein, fiber and energy!
Asparagus, tomatoes, spinach, green onions and an almond flour crust. Served with a side salad.
For the foodie type looking for a culinary experience. Great for family dinner or packed lunch.
An indulgent dessert made with coconut milk, cashews, and pistachio extract. Sweetened with monk fruit and stevia. Served with a pistachio granola topping.
Chickpeas, squash and greens to make a comforting soup perfect for a cool evening meal.
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
