Jambalaya

A vegetarian twist on a Low Country favorite! Full of fresh produce and spiced to be remincent of every southern childhood.

This meal is:

Vegan

Gluten Free

Peanut Free

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Gluten free and vegan carrot cake with dairy free cream cheese frosting! This is a low sugar version of a spring favorite! A creamy, comforting and indulgent treat! A sweet treat to enjoy even during a post holiday cleanse! Lentils, carrots, celery, onions, walnuts, and spices to create a "meatloaf" like texture and topped with a housemade ketchup sauce. Not like your Mom's meatloaf and super delicious! Served on top of cauliflower and potato mashers. Perfect for those dipping their toes into plant-based eating. Excellent for a hearty dinner and children.
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

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