Roasted Buddha Bowl

Seasonal vegetables cut into bite-size pieces, roasted with spices and served on top of seasoned grains. Served with a side tahini dressing.

Perfect for the person looking for a dish that is flavorful but simple! Great for dinner or lunch!

This meal is:

Vegan

Gluten Free

Start Now

You Might Also Enjoy

A vegan version of the classic Korean rice bowl - complete with marinated tofu and an array of lightly steamed vegetables served over brown rice with a side of gingered BBQ sauce A vegan and gluten-free lemon cheesecake! This dessert is best slightly frozen and is perfect for a snack, dessert or even breakfast! A hyper nutritional and low calorie version of one of our favorite soups! A creamy, comforting and indulgent treat!
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram