Broccoli and Roasted Red Pepper Pasta

Gluten-free penne noodles tossed with roasted broccoli, caramelized, garlic, onions, and roasted red peppers.

For those that love pasta dishes and families.

This meal is:

Vegan

Gluten Free

Start Now

You Might Also Enjoy

Yellow cake cupcakes with green icing! These cupcakes are undetectably gluten free and freeze beautifully if you're wanting to save for parade day! A seasonal salad made with fresh, local and raw ingredients! Typically includes romaine, cucumbers, carrots, tomatoes, and peppers. Creamy and naturally sweet, with a slight Thai spice. Spinach, artichoke and gluten free noodles baked in a cashew based cream sauce topped with bread crumbs. This is what vegan dreams are made of!
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram