Sweet Potato Biscuits

A gluten free biscuit made with almond and oat flour, sweet potatoes and flax. A fan favorite!

Perfect as a side to soup or for breakfast!

This meal is:

Vegan

Gluten Free

Start Now

You Might Also Enjoy

A hearty snack bar made with oats, sunflower seeds, almond butter, strawberry jam, and chia seeds. Perfect for breakfast or snack! Sushi rice, edamame, shredded carrots, chopped mango, green onions, black sesame seeds and strips of seaweed served with an orange miso dressing. This easy and fresh dish is sure to please all ages! Lentils, carrots, celery, onions, walnuts, and spices to create a "meatloaf" like texture and topped with a housemade ketchup sauce. Not like your Mom's meatloaf and super delicious! Served on top of cauliflower and potato mashers. Perfect for those dipping their toes into plant-based eating. Excellent for a hearty dinner and children. A holiday twist on our traditional lentil loaf. Perfect to celebrate Thanksgiving!
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram