Sweet Potato Biscuits

A gluten free biscuit made with almond and oat flour, sweet potatoes and flax. A fan favorite!

Perfect as a side to soup or for breakfast!

This meal is:

Vegan

Gluten Free

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Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

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