Sweet Potato Biscuits

A gluten free biscuit made with almond and oat flour, sweet potatoes and flax. A fan favorite!

Perfect as a side to soup or for breakfast!

This meal is:

Vegan

Gluten Free

Start Now

You Might Also Enjoy

Vegetable Pot Pie with a gluten free and vegan topping! Perfect for a plant-based newbie or little ones trying new things! Vegan scalloped potatoes will make a perfect Christmas side dish, or eat as an entree with a side salad! Thinly sliced potatoes layered with herbs, chopped kale, and a dairy free gravy. Brownies with a raspberry swirl! Shredded kale, cabbage and carrots topped with seeds and smoked tofu. Served with tahini dressing.
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram