Strawberry Cupcakes

Cupcakes with real strawberries! Gluten free and vegan but with a real cake texture!

This meal is:

Vegan

Gluten Free

Grain Free

Start Now

You Might Also Enjoy

Comforting and traditional stew with eggplant, sweet peppers, squash and tomatoes combined with onions and basil. This granola is a delicious breakfast option that you will crave directly after you finish the last crumb! Rolled oats, coconut flakes, hazelnuts, chia, and buckwheat groats, and vegan chocolate! A very flavorful way to eat one of our favorite nutritional powerhouses, the lentil! Ginger, garlic, onions, cumin, paprika and parsley served with a side of slightly spicy, vinegary collards. This delicate cake is perfect for breakfast with a dollop of vegan yogurt, or serve with some vegan ice cream for a decadent dessert.
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram