Scalloped Potatoes

Vegan scalloped potatoes will make a perfect Christmas side dish, or eat as an entree with a side salad! Thinly sliced potatoes layered with herbs, chopped kale, and a dairy free gravy.

This meal is:

Vegan

Gluten Free

Sugar Free

Start Now

You Might Also Enjoy

A seasonal salad made with fresh, local and raw ingredients! Typically includes romaine, cucumbers, carrots, tomatoes, and peppers. Vegetable Pot Pie with a gluten free and vegan topping! Perfect for a plant-based newbie or little ones trying new things! March is for all the green things! These protein bites are supercharged with energy! Coconut, hemp seeds, cashew butter, dates, matcha powder, and almond flower make these ideal for breakfast or an after workout pick me up! A light soup made with celery, sweetened with pear and made creamy with cashews. Seasoned with spices of fall.
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram