Red Lentil Vegetable Soup
A 32 oz container of soup for two. A hearty soup made with carrots, onions, seasonal greens, tomatoes, and red lentils. Served with a side of Endurance Crackers.
Great as an entree or as a side with a salad.
This meal is:

Vegan

Gluten Free

Grain Free
Start Now
You Might Also Enjoy
Green lentil noodles layered with housemade marinara, zucchini, spinach, and cashew ricotta. Served with a side salad.
For those looking for a family favorite with a plant-based twist. Perfect for families!
A seasonal salad made with fresh, local and raw ingredients! Typically includes romaine, cucumbers, carrots, tomatoes, and peppers.
Butterbean falafel baked until crispy, served with caramelized onions, collard greens, and shiitake bacon.
A vegan and gluten-free lemon cheesecake!
This dessert is best slightly frozen and is perfect for a snack, dessert or even breakfast!
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel