Raspberry and Almond Bars

A breakfast or dessert bar made from Raspberry puree and an almond crust. Similar to the strawberry oat bars we offer in the summer months.

This meal is:

Vegan

Gluten Free

Start Now

You Might Also Enjoy

An indulgent dessert made with coconut milk, cashews, and pistachio extract. Sweetened with monk fruit and stevia. Served with a pistachio granola topping. Featured in "Oh She Glows For Dinner", this entree salad is BOMB. Massaged kale, garlic, sweet potatoes, chickpeas, and pumpkin seeds. Sweet, salty, and even a hint of spice! A gluten free and vegan version of an Oatmeal Raisin cookie made with oats and lots of cinnamon! This is a messy, fudgy treat that you will not believe is gluten free and vegan! It contains PERC coffee!
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram