Pumpkin Bread
A gluten free version of the best kind of bread for the season!
Start Now
You Might Also Enjoy
Using two of the superstars of summer harvest, zucchini and basil, this soup is both nutritious and very delicious! It is a pureed soup, but garnished with edamame and hemp seeds for an additional boost of nutrition.
A vegan version of corn chowder!
A mild stew made from black beans, bell peppers, onion, garlic, oregano, and cilantro. Served with a side of tangy cashew cream and cilantro lime rice.
A rich treat reminiscent of ice cream when frozen, made with cashews, coconut milk and sweetened with monk fruit and stevia. Grain-free without topping.
A decadent dessert.
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
