Mushroom and Wild Rice Soup

Creamy vegan mushroom wild rice soup, seasoned with thyme, garlic, oregano, rosemary and sage.

This meal is:

Vegan

Gluten Free

Peanut Free

Oil Free

Sugar Free

Start Now

You Might Also Enjoy

Studded with chiles, corn, and pimentos, this colorful casserole is a crowd pleaser! Serve with Cilantro Lime Slaw or your favorite salsa! This entree salad features cabbage, romaine, carrots, scallions, peppers, cilantro, edamame, roasted cashews, and an almond ginger dressing. Roasted Red Pepper, Roasted Carrot and Dill and Roasted Beet Hummus trio with endurance crackers, quinoa tabbouleh and carrot sticks. This is a messy, fudgy treat that you will not believe is gluten free and vegan! It contains PERC coffee!
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram