Morsel Salad
A seasonal salad made with fresh, local and raw ingredients! Typically includes romaine, cucumbers, carrots, tomatoes, and peppers.
This meal is:
Vegan
Gluten Free
Grain Free
Start Now
You Might Also Enjoy
Butterbean falafel baked until crispy, served with caramelized onions, collard greens, and shiitake bacon.
This delicate cake is perfect for breakfast with a dollop of vegan yogurt, or serve with some vegan ice cream for a decadent dessert.
Green lentil noodles layered with housemade marinara, zucchini, spinach, and cashew ricotta. Served with a side salad.
For those looking for a family favorite with a plant-based twist. Perfect for families!
Mini gluten free and vegan cupcakes with plantbased sprinkles! A perfect little treat for a holiday.
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
