Mexican Lasagna

Black bean and spinach lasagna made with corn tortillas, cashew cream, and enchilada sauce. Served with a side of cilantro lime slaw.

Great for those that love a culinary twist on a family favorite. Family friendly!

This meal is:

Vegan

Gluten Free

Start Now

You Might Also Enjoy

Taco Salad with black beans, romaine lettuce, tomatoes, peppers, onions, tortilla strips and ranch dressings on the side. A traditional style cornbread made with oat and almond flour, cornmeal, ground flax and sweetened slightly with applesauce and maple syrup. Perfect addition with any soup! This is a messy, fudgy treat that you will not believe is gluten free and vegan! It contains PERC coffee! Roasted cauliflower, shiitake mushroom, and pumpkin seed to fill two Mitla tortilla tacos, plus a side of pico, and cashew cream.
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram