Mac and Cheese
A vegan version of an American favorite! Sauce made with cashews, carrots, onions, garlic, almond milk and spices.
Great dish for comfort food and to accompany beans and greens!
This meal is:
Vegan
Gluten Free
Start Now
You Might Also Enjoy
A golden-hued stew that is rich and creamy, thanks to the addition of a dairy free cream base (cashew) and turmeric to give a beautiful color and anti-inflammatory benefits. This stew is hearty with carrots, celery, diced tomatoes and torn kale.
A vegan version of corn chowder!
A 32 oz container of soup for two. A hearty soup made with carrots, onions, seasonal greens, tomatoes, and red lentils. Served with a side of Endurance Crackers.
Great as an entree or as a side with a salad.
Lentils, carrots, celery, onions, walnuts, and spices to create a "meatloaf" like texture and topped with a housemade ketchup sauce. Not like your Mom's meatloaf and super delicious! Served on top of cauliflower and potato mashers.
Perfect for those dipping their toes into plant-based eating. Excellent for a hearty dinner and children.
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
