Lentil and Walnut “Meatballs” served with cranberry sauce
A holiday twist on our traditional lentil loaf. Perfect to celebrate Thanksgiving!
This meal is:
![](https://morselmeals.com/wp-content/uploads/2019/06/dairy-hover.png)
Vegan
![](https://morselmeals.com/wp-content/uploads/2019/06/wheat-hover.png)
Gluten Free
Start Now
You Might Also Enjoy
The flavors of a favorite appetizer, less the dairy! Hunky artichokes, freshly wilted spinach, layered with a garlicky, creamy sauce made with cashews.
Using two of the superstars of summer harvest, zucchini and basil, this soup is both nutritious and very delicious! It is a pureed soup, but garnished with edamame and hemp seeds for an additional boost of nutrition.
A gluten free version of a favorite vegetable soup!
A hearty chili made with red kidney beans, black beans, red lentils, carrots, onions, peppers, and tomatoes. Seasonal availability may change vegetables.
Perfect for those dipping their toes into plant-based eating. Excellent for a hearty dinner and children.
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel