Jambalaya
A vegetarian twist on a Low Country favorite! Full of fresh produce and spiced to be remincent of every southern childhood.
This meal is:

Vegan

Gluten Free

Peanut Free
Start Now
You Might Also Enjoy
A hearty vegetable and tomato sauce made with mushrooms, celery, and carrots. Seasoned with fennel, garlic, oregano, and thyme. Served with gluten free spaghetti noodles. *Customers will receive dry spaghetti noodles in their order, and will need the ability to boil water. This allows for flexibility to freeze the sauce if needed!
A fun twist on our typical taco kits, using jackfruit! A very versatile, nutritious and trending food, jackfruit will surprise even the plant-based curious! Two corn tortillas, jackfruit filling, slaw and cashew cream sauce.
Creamy and naturally sweet, with a slight Thai spice.
"Cauliflower rice", diced apples, squash and fall spices served with a cinnamon vinaigrette. All of the flavors and nutrition of fall.
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel