Hearty Lentil-Mushroom Marsala served over garlic mashed potatoes

Garlic mashed potatoes topped with lentils, mushrooms, onions, and garlic in a Marsala wine and herb sauce (alcohol is cooked out)

This meal is:

Vegan

Gluten Free

Start Now

You Might Also Enjoy

Using two of the superstars of summer harvest, zucchini and basil, this soup is both nutritious and very delicious! It is a pureed soup, but garnished with edamame and hemp seeds for an additional boost of nutrition. A white bean based veggie burger served with a pesto sauce and romaine lettuce. Vegan scalloped potatoes will make a perfect Christmas side dish, or eat as an entree with a side salad! Thinly sliced potatoes layered with herbs, chopped kale, and a dairy free gravy. Mexican street corn made with spices, cashew cream and fresh corn. Perfect as a side dish
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram