Farmhouse Vegetable Soup

Reminding Megyn, Morsel founder, of her childhood, this hug in a bowl features carrots, celery, small red potatoes, bell peppers, zucchini, garlic and kidney beans.

This meal is:

Vegan

Gluten Free

Grain Free

Start Now

You Might Also Enjoy

Similar to our lentil meatloaf but with a holiday twist! Lentils, thyme, sage, garlic, salt, pepper, mushrooms, and onions served with a cranberry sauce. Basil, green onions, cilantro, ginger, garlic, almond, tamari, sesame oil, and tofu served with a nest of dry brown rice noodles. Instructions included for softening noodles and serving this super flavorful noodle dish! Gluten free and vegan carrot cake with dairy free cream cheese frosting! This is a low sugar version of a spring favorite! A creamy, comforting and indulgent treat!
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram