Fall Vegetable Soup
Chickpeas, squash and greens to make a comforting soup perfect for a cool evening meal.
This meal is:

Vegan

Gluten Free

Peanut Free

Sugar Free
Start Now
You Might Also Enjoy
An indulgent dessert made with coconut milk, cashews, and pistachio extract. Sweetened with monk fruit and stevia. Served with a pistachio granola topping.
Gingerbread cookie made gluten free and vegan!
Cold winter days sometimes call for comfort food. Hearty chili sandwiched between savory cornbread, served with a side of cilantro lime slaw.
Butterbean falafel baked until crispy, served with caramelized onions, collard greens, and shiitake bacon.
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel