Eat Your Veggies Pasta

Gluten-free penne noodles tossed with roasted broccoli, caramelized, garlic, onions and roasted red peppers.

This meal is:

Vegan

Gluten Free

Start Now

You Might Also Enjoy

A healthy twist on peach crisp sweetened minimally and spiced with cinnamon and nutmeg. This sweet is so good, we made it two servings! Perfect for Breakfast or dessert. Green Bean and Sweet Potato Casseroles are standouts as southern holiday side dishes! Morsel's rendition is a lightened up version of these favorites! A hearty chili made with red kidney beans, black beans, red lentils, carrots, onions, peppers, and tomatoes. Seasonal availability may change vegetables. Perfect for those dipping their toes into plant-based eating. Excellent for a hearty dinner and children. A salad that is a meal with edamame, sliced peppers, shredded red and green cabbage, shredded carrots, toasted cashews, and an almond butter dressing. Great as an entree or as a side dish.
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram