Double Chocolate Muffins
Chocolate upon chocolate in the portable shape of a muffin! Prepared with both oat and almond flour to make it appropriate for a breakfast option!
This meal is:
Vegan
Gluten Free
Start Now
You Might Also Enjoy
Gluten-free spaghetti noodles with a housemade marinara sauce. Meatballs made with tempeh, garlic, onions, italian seasoning, parsley, almond meal, salt, and pepper.
For those looking for a family favorite with a plant-based twist. Perfect for families!
Tempeh marinated in a combination of spices and herbs served with a short grain brown rice and a side of glazed carrots.
Reminding Megyn, Morsel founder, of her childhood, this hug in a bowl features carrots, celery, small red potatoes, bell peppers, zucchini, garlic and kidney beans.
A hearty snack bar made with oats, sunflower seeds, almond butter, strawberry jam, and chia seeds.
Perfect for breakfast or snack!
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
