Cranberry Orange Bread

Sweet and slightly tangy seasonal bread

This meal is:

Vegan

Gluten Free

Start Now

You Might Also Enjoy

Cupcakes with real strawberries! Gluten free and vegan but with a real cake texture! A gluten free version of a favorite vegetable soup! Black lentils marinated with a dijon dressing, sun-dried tomatoes, parsley, and green onions. Served on top of a bed of ribboned and massaged lacinato kale. Served with a side of endurance crackers. For those looking for a grain-free dish. Perfect for a light dinner or packed lunch. This delicate cake is perfect for breakfast with a dollop of vegan yogurt, or serve with some vegan ice cream for a decadent dessert.
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram