Corn Chowder
A vegan version of corn chowder!
This meal is:

Vegan

Gluten Free
Start Now
You Might Also Enjoy
Vegetable Pot Pie with a gluten free and vegan topping! Perfect for a plant-based newbie or little ones trying new things!
Lentils, carrots, celery, onions, walnuts, and spices to create a "meatloaf" like texture and topped with a housemade ketchup sauce. Not like your Mom's meatloaf and super delicious! Served on top of cauliflower and potato mashers.
Perfect for those dipping their toes into plant-based eating. Excellent for a hearty dinner and children.
"Cassoulet" is another word for stew, and this is made better by biscuits baked on the top! Comfort food to the extreme!
Black eyed peas, fresh corn, red peppers, poblano peppers, short grain brown rice, cilantro, cumin, apple cider vinegar, salt, pepper, and a touch of cayenne. This cold salad will blow your mind and become a new Spring/ Summer addiction!
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel