Cauliflower and Mushroom Tacos

Roasted cauliflower, shiitake mushroom, and pumpkin seed to fill two Mitla tortilla tacos, plus a side of pico, and cashew cream.

This meal is:

Vegan

Gluten Free

Sugar Free

Start Now

You Might Also Enjoy

Gluten free and vegan cornbread stuffing, stuffed into a large portobello mushroom cap. Mexican street corn made with spices, cashew cream and fresh corn. Perfect as a side dish A sweet chocolate treat that can be enjoyed during a post holiday cleanse! A twist on an Indian dish with chickpeas, tomatoes, spices, and herbs served over short grain brown rice.
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram