Cajun Red Beans and Rice

Red Beans with tomatoes, onions, green bell peppers, celery, cajun spices and brown rice served with cornbread! We make it easy to be southern and vegan!

This meal is:

Vegan

Gluten Free

Start Now

You Might Also Enjoy

Creamy and naturally sweet, with a slight Thai spice. A gluten free and vegan version of a traditional favorite! Broccoli, thin sliced peppers, carrots, and crispy baked tofu, fish and peanut free sauce, served with rice noodles. This gluten free and vegan version of a Thai favorite is lightened up and delicious! The customer will need access to boiling water to cook the noodles. A vegetarian twist on a Low Country favorite! Full of fresh produce and spiced to be remincent of every southern childhood.
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram