Butternut Squash Soup

It's that time of year again! Butternut squash soup made without dairy and full of local squash and spices perfect for the season!

This meal is:

Vegan

Gluten Free

Grain Free

Peanut Free

Oil Free

Sugar Free

Start Now

You Might Also Enjoy

The vegan version of a childhood favorite! The broth is rich with immune boosting herbs and spices, and full of carrots, onions, celery, and chickpeas. The customer will receive the dry pasta separate to provide flexibility and freshness. Black eyed peas with sautéed garlic, caramelized onions, peppers and greens. Served with corn bread. Great for those looking for a southern dish with a healthy twist! A hyper nutritional and low calorie version of one of our favorite soups! A holiday twist on our traditional lentil loaf. Perfect to celebrate Thanksgiving!
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram