Butternut Squash Casserole

Baked butternut squash with seasonal spices, garlic, lanciato kale, peptia-almond parmesan, Beyond Meat Sausage, and breadcrumbs.

This meal is:

Vegan

Gluten Free

Start Now

You Might Also Enjoy

Who doesn't need another cake to eat with coffee? Gluten free, vegan, refined sugar free, and made hearty with almond flour! Roasted cauliflower, shiitake mushroom, and pumpkin seed to fill two Mitla tortilla tacos, plus a side of pico, and cashew cream. A traditional style cornbread made with oat and almond flour, cornmeal, ground flax and sweetened slightly with applesauce and maple syrup. Perfect addition with any soup! Garlic mashed potatoes topped with lentils, mushrooms, onions, and garlic in a Marsala wine and herb sauce (alcohol is cooked out)
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram