Black Bean Patties served over chopped Romaine
Perfectly seasoned black bean patties served over a bed of romaine, a side of pico and cashew cream. This entree salad can be eaten without heat or the patty can be crisped in the oven and added to the salad!
This meal is:
Vegan
Gluten Free
Start Now
You Might Also Enjoy
An entree salad with the vibrance of lemon and parsley and with the heartiness of baked chickpeas. Salad served with a lemon tahini dressing.
Millet tabbouleh made with parsley, chopped tomatoes, and red onions. Served with spinach, kalamata olives, tzatziki, hummus, cucumbers, and a side of endurance crackers.
Green split peas, carrots, celery, potatoes, garlic, and onions make this a favorite weeknight entree!
A rich green curry sauce made with curry seasoning, spinach, garlic, shallots, and ginger served with rice. This dish is extremely filling and decadent!
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
