Banana Pudding
Just like your the banana pudding you remember as a child, except gluten free and vegan! The wafers are homemade and the pudding is made from coconut
This meal is:
Vegan
Gluten Free
Start Now
You Might Also Enjoy
A light soup made with celery, sweetened with pear and made creamy with cashews. Seasoned with spices of fall.
A seasonal salad made with fresh, local and raw ingredients! Typically includes romaine, cucumbers, carrots, tomatoes, and peppers.
Asparagus, onions, tomatoes, and fennel with quinoa and a herbed Mediterranean dressing. Served with Endurance Crackers.
Perfect for a light dinner or for packing lunch!
Green split peas, carrots, celery, potatoes, garlic, and onions make this a favorite weeknight entree!
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
