Asparagus and Spinach Vegan Quiche

Asparagus, tomatoes, spinach, green onions and an almond flour crust. Served with a side salad.

For the foodie type looking for a culinary experience. Great for family dinner or packed lunch.

This meal is:

Vegan

Gluten Free

Start Now

You Might Also Enjoy

An indulgent dessert made with coconut milk, cashews, and pistachio extract. Sweetened with monk fruit and stevia. Served with a pistachio granola topping. Cold winter days sometimes call for comfort food. Hearty chili sandwiched between savory cornbread, served with a side of cilantro lime slaw. A smaller version of our oatmeal cookies with a cashew based icing between them. Vegetable Pot Pie with a gluten free and vegan topping! Perfect for a plant-based newbie or little ones trying new things!
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram