Butterbean Falafel

Butterbean falafel baked until crispy, served with caramelized onions, collard greens, and shiitake bacon.

This meal is:

Vegan

Gluten Free

Peanut Free

Sugar Free

Start Now

You Might Also Enjoy

Traditional tomato basil soup with herbs, spices and a touch of cashew cream. Great as an entree or as a side with a salad. A light soup made with celery, sweetened with pear and made creamy with cashews. Seasoned with spices of fall. Green Bean and Sweet Potato Casseroles are standouts as southern holiday side dishes! Morsel's rendition is a lightened up version of these favorites! Our gluten free and vegan banana bread with the addition of fig jam swirled into the batter, to make an extra special breakfast or dessert!
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram