Immune Boosting Chickpea Noodle Soup
The vegan version of a childhood favorite! The broth is rich with immune boosting herbs and spices, and full of carrots, onions, celery, and chickpeas. The customer will receive the dry pasta separate to provide flexibility and freshness.
This meal is:
Vegan
Gluten Free
Peanut Free
Oil Free
Sugar Free
Start Now
You Might Also Enjoy
Chewy, naturally sweetened, gluten free, vegan, and healthy enough to eat for breakfast!
Gluten-free penne noodles tossed with roasted broccoli, caramelized, garlic, onions, and roasted red peppers.
For those that love pasta dishes and families.
A gluten free biscuit made with almond and oat flour, sweet potatoes and flax. A fan favorite!
Perfect as a side to soup or for breakfast!
Homemade BBQ sauce smothered jackfruit with caramelized onions, stuffed into a fluffy baked potato and served with a side of cashew cream. This entree will make a southern vegan swoon!
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
