Black Bean Patties served over chopped Romaine

Perfectly seasoned black bean patties served over a bed of romaine, a side of pico and cashew cream. This entree salad can be eaten without heat or the patty can be crisped in the oven and added to the salad!

This meal is:

Vegan

Gluten Free

Start Now

You Might Also Enjoy

Don't resist the kaleification of a Caesar salad! The advantage of using a more hearty green versus romaine, is the ability to withstand a heavier dressing! A super creamy dressing, roasted chickpeas, and shredded kale served with an Endurance cracker. Cheesecake texture, tart filling, and a sweet crust. The filling is made with a coconut-cashew mixture, fresh lime juice, lime zest, and organic matcha tea to create a pretty green! Basil, green onions, cilantro, ginger, garlic, almond, tamari, sesame oil, and tofu served with a nest of dry brown rice noodles. Instructions included for softening noodles and serving this super flavorful noodle dish! A golden-hued stew that is rich and creamy, thanks to the addition of a dairy free cream base (cashew) and turmeric to give a beautiful color and anti-inflammatory benefits. This stew is hearty with carrots, celery, diced tomatoes and torn kale.
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram