Vegetable Tofu Scramble
Breakfast for dinner, plant based style! If you are fearful of tofu, this is definitely the dish to try! Excellent on it's own or stuffed into a tortilla, many are surprised by how quickly they fall in love with tofu scramble!
This meal is:

Vegan

Gluten Free

Peanut Free
Start Now
You Might Also Enjoy
A gluten free and vegan version of an Oatmeal Raisin cookie made with oats and lots of cinnamon!
Summer squash made into a velvety soup and served with endurance crackers.
A hearty chili made with red kidney beans, black beans, red lentils, carrots, onions, peppers, and tomatoes. Seasonal availability may change vegetables.
Perfect for those dipping their toes into plant-based eating. Excellent for a hearty dinner and children.
Black lentils marinated with a dijon dressing, sun-dried tomatoes, parsley, and green onions. Served on top of a bed of ribboned and massaged lacinato kale. Served with a side of endurance crackers.
For those looking for a grain-free dish. Perfect for a light dinner or packed lunch.
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel