North African Spiced Tempeh served with Brown Rice
Tempeh marinated in a combination of spices and herbs served with a short grain brown rice and a side of glazed carrots.
This meal is:
Vegan
Gluten Free
Start Now
You Might Also Enjoy
Black eyed peas, fresh corn, red peppers, poblano peppers, short grain brown rice, cilantro, cumin, apple cider vinegar, salt, pepper, and a touch of cayenne. This cold salad will blow your mind and become a new Spring/ Summer addiction!
Baked butternut squash with seasonal spices, garlic, lanciato kale, peptia-almond parmesan, Beyond Meat Sausage, and breadcrumbs.
Bell peppers stuffed with Lebanese spiced millet, onion, celery and garlic. A hearty, flavorful and beautiful dish!
A rich green curry sauce made with curry seasoning, spinach, garlic, shallots, and ginger served with rice. This dish is extremely filling and decadent!
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
