Butternut Squash Casserole
Baked butternut squash with seasonal spices, garlic, lanciato kale, peptia-almond parmesan, Beyond Meat Sausage, and breadcrumbs.
This meal is:
Vegan
Gluten Free
Start Now
You Might Also Enjoy
The flavors of a favorite appetizer, less the dairy! Hunky artichokes, freshly wilted spinach, layered with a garlicky, creamy sauce made with cashews.
Velvety smooth and bursting with flavor, this nutritious and comforting soup is the perfect winter concoction!
A golden-hued stew that is rich and creamy, thanks to the addition of a dairy free cream base (cashew) and turmeric to give a beautiful color and anti-inflammatory benefits. This stew is hearty with carrots, celery, diced tomatoes and torn kale.
A vegan version of an American favorite! Sauce made with cashews, carrots, onions, garlic, almond milk and spices.
Great dish for comfort food and to accompany beans and greens!
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
