Miso Tofu Power Bowl

Brown rice, edamame, radishes, carrots and marinated tofu served with a side of ginger dressing

This meal is:

Vegan

Gluten Free

Peanut Free

Start Now

You Might Also Enjoy

Baked butternut squash with seasonal spices, garlic, lanciato kale, peptia-almond parmesan, Beyond Meat Sausage, and breadcrumbs. The crust is made from oats and almonds topped with fresh Georgia Peaches. Rainbow carrots, beets, sweet potatoes, kale, sprouts, broccoli, pickled onions, and sunflower seeds with a red wine vinegar dressing. Summer squash made into a velvety soup and served with endurance crackers.
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram