Ratatouille

Comforting and traditional stew with eggplant, sweet peppers, squash and tomatoes combined with onions and basil.

This meal is:

Vegan

Gluten Free

Sugar Free

Start Now

You Might Also Enjoy

Gluten-free penne noodles tossed with roasted broccoli, caramelized, garlic, onions and roasted red peppers. The crust is made from oats and almonds topped with fresh Georgia Peaches. A creamy, comforting and indulgent treat! Gluten free spaghetti noodles topped with lentils, mushrooms, onions, and garlic in a Marsala wine and herb sauce (alcohol is cooked out)
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

Learn More About Morsel

Follow Along On Instagram