Spaghetti with Hearty Lentil-Mushroom Marsala
Gluten free spaghetti noodles topped with lentils, mushrooms, onions, and garlic in a Marsala wine and herb sauce (alcohol is cooked out)
This meal is:
Vegan
Gluten Free
Start Now
You Might Also Enjoy
Hearty veggie burger with onions, garlic, carrots, seasonal root vegetable, spices, and herbs. Served over a salad.
For the foodie type looking for a culinary experience. Great for family dinner or packed lunch.
Similar to our lentil meatloaf but with a holiday twist! Lentils, thyme, sage, garlic, salt, pepper, mushrooms, and onions served with a cranberry sauce.
A vegan version of the classic Korean rice bowl - complete with marinated tofu and an array of lightly steamed vegetables served over brown rice with a side of gingered BBQ sauce
Black eyed peas with sautéed garlic, caramelized onions, peppers and greens. Served with corn bread.
Great for those looking for a southern dish with a healthy twist!
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
