Sweet Potato Biscuits
A gluten free biscuit made with almond and oat flour, sweet potatoes and flax. A fan favorite!
Perfect as a side to soup or for breakfast!
This meal is:
Vegan
Gluten Free
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Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
