Chocolate Chip Cookie Bars

Made with oat and almond flour with coconut flakes, almond butter, and chocolate chips. The perfect balance of crispy and chewy!

Perfect for a dessert or to share with a crowd.

This meal is:

Vegan

Gluten Free

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I asked my daughters what would be an ideal summer picnic, and these are the three items they suggested! Saucy shredded jackfruit, creamy mashed potatoes, and slaw. Add on an extra Morsel salad, and you will have a summer feast! Vegetable Pot Pie with a gluten free and vegan topping! Perfect for a plant-based newbie or little ones trying new things! Reminding Megyn, Morsel founder, of her childhood, this hug in a bowl features carrots, celery, small red potatoes, bell peppers, zucchini, garlic and kidney beans. Gluten free and vegan cornbread stuffing, stuffed into a large portobello mushroom cap.
Why Morsel
Meet Morsel

Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.

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