Shepherd’s Pie
Peas, carrots, celery, onions, and spices, topped with seasoned black lentils and finished with a layer of potato mashers. Served with a side salad.
Perfect for those dipping their toes into plant-based eating. Excellent for a hearty dinner and children.
This meal is:
Vegan
Gluten Free
Start Now
You Might Also Enjoy
Vegan scalloped potatoes will make a perfect Christmas side dish, or eat as an entree with a side salad! Thinly sliced potatoes layered with herbs, chopped kale, and a dairy free gravy.
A golden-hued stew that is rich and creamy, thanks to the addition of a dairy free cream base (cashew) and turmeric to give a beautiful color and anti-inflammatory benefits. This stew is hearty with carrots, celery, diced tomatoes and torn kale.
A healthy twist on blueberry crisp sweetened minimally and spiced with cinnamon and nutmeg. This sweet is so good, we made it two servings!
Perfect for dessert or breakfast.
This entree salad features cabbage, romaine, carrots, scallions, peppers, cilantro, edamame, roasted cashews, and an almond ginger dressing.
Meet Morsel
Impassioned by the postive effect of nutrient dense foods on her own life and well-being, founder Megyn now seeks to help others navigate the world of nutrition through delicious meals.
Learn More About Morsel
